It’s no secret that making good lifestyle choices will result in a healthier life. But a major component of a healthy lifestyle is your diet. And the Dietary Guidelines for Americans are designed to help you improve your overall eating habits.
The guidelines are updated every five years, most recently in 2020. Nutrition experts from the U.S. Departments of Agriculture (USDA) and Health and Human Services (HHS) work on them together. They’re designed to help you get a better understanding of what foods you should include in your diet and which ones you should limit.
So, let’s take a look at some of them. Hopefully, the expert recommendations will help you find ways to develop a better diet and an overall healthier lifestyle.
Any healthy diet begins with a healthy diet pattern. That means eating healthy foods as a way of life, not just once in a while. Here’s what the experts with the USDA say you should do to get on track and stay on track:
First 6 months of life, exclusively feed infants human milk. Feed infants iron-fortified infant formula during the first year of life when human milk is unavailable.
At about 6 months, continue to feed infants human milk, but introduce nutrient-dense complementary foods from all food groups.
From 12 months through older adulthood, follow a healthy dietary pattern across your lifetime.
The core elements that make up a healthy dietary pattern include:
Research shows that sticking to a healthy diet pattern can significantly cut your risk for heart disease.
As important as it is to add healthy foods to your diet, it’s just as important to limit those that may have a negative effect on your health. The Dietary Guidelines encourage Americans to consume less added sugars, saturated fats, sodium, and alcohol. Here are the recommendations:
And limit refined carbohydrates that have been processed. Stick to foods with good carbs that come from whole grains.
From childhood to old age, healthy eating can boost health and lower the risk of chronic disease. Here are some of the advantages of following a healthy eating pattern at different phases of life.
Studies show that a healthy diet pattern at an early age lowers the risk of multiple conditions, including:
If a healthy diet pattern is established in the first two years of life, researchers say children and adolescents can lower cholesterol levels and experience healthier weight gain.
Studies show a healthy diet favorably impacts folate status in women during pregnancy and lactation and favorable cognitive development in their children.
A healthy diet pattern throughout adulthood has been shown to lower the risk of all-cause mortality including heart disease and cancers.
Consult your doctor if you're not sure where to begin and assist you in creating a strategy. You won't be able to create a healthy eating routine overnight. Before you start noticing large results, you'll need to take little measures.
Members of a medical cost-sharing community are also urged to live a healthy lifestyle. If you'd like to learn more about it and how a supportive community might help you achieve your health-related goals, please contact Liberty HealthShare today.